Visit with cheesemongers, and other local food experts about their crafts, while tasting their wares in a casual atmosphere. Sign up for a 30 minute class exploring fondue with CJ Biernert of the Cheese Shop of Des Moines or cheese boards with Arielle Neher, Certified Cheese Professional – class size limited. UPDATE – classes have sold out. Event tickets available to purchase online through April 20 at noon or at the door of the event.
Classes have sold out. Our Fondue class begins at 3:45 pm and the Cheeseboard Class begins at 4:45pm. Both classes will last approximately 30 minutes.
Event partners: Black Silo Roasting Co., The Cellar at White Oak, The Cheese Shop of Des Moines, Country Barn Winery, Doe’s and Diva’s Dairy, Frisian Farms Dairy, The Girls Catering, Iowa Brewing Company, Iowa Department of Agriculture, ISU Cheese Club, Machine Shed, Milton Creamery, Mistress Brewing, Prairie Farms Dairy, Wildtree, and WW Homestead Dairy.
Advanced tickets for Festival of Cheese are available online through April 20 at noon. Tickets may also be available at the door, if not sold out.